Tadka Maar Ke...!

Cocktails to enjoy this Holi

3/2/2017 3:12:32 PM
written By : Nithya Subramanian Print

Whisk The Milk  


  • 60 ml whiskey
  • 180 ml milk
  • A bottle of Thandai mix


  1. Make the thandai as per instructions on the bottle. In a shaker add whiskey to the thandai with ice and shake well.
  2. Pour in a tall copper glass or julep cup and garnish with slivers of almonds and cinnamon stick.




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